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Nestled in the heart of Blackrock, County Louth, The Clermont is more than just a restaurant—it’s a destination. Blending classic Irish hospitality with contemporary elegance, The Clermont has quickly become one of Ireland’s most celebrated culinary experiences. From fine dining to casual cocktails on the terrace, this multi-faceted venue offers something for every palate and occasion.

Whether you’re a local looking for your new favorite brunch spot or a traveler seeking an unforgettable dining experience, The Clermont makes an impression from the moment you walk through the doors. With stunning views of the coast and a menu that champions local produce, it’s no surprise that guests return time and time again.

A Space for Every Taste

What makes The Clermont stand out is its thoughtful division of space, each area designed to provide a unique ambiance while upholding the same high standards of service and flavor.

The Bistro is the beating heart of the venue, offering a casual yet polished dining experience. Here, you’ll find a wide variety of dishes—from traditional Irish fare to contemporary twists on international classics. Fresh seafood, artisan pizzas, and hearty salads all make appearances on a menu that balances comfort with creativity.

For a more elevated evening, the Chairman’s Room offers a refined dining experience complete with a seven-course tasting menu. Each dish is meticulously curated, with a particular focus on locally-sourced premium beef. The wine list features over 75 hand-picked bottles, making it a haven for connoisseurs.

If you’re in the mood for something more relaxed, the Café Bar offers a cozy space to enjoy a drink, a light bite, or even a specialty coffee. Artistic touches and soft lighting create a warm, welcoming environment, perfect for catching up with friends or easing into the weekend.

And let’s not forget the Garden Terrace, an al fresco gem that’s ideal during warmer months. Whether it’s a sunny brunch or an evening barbecue under twinkling lights, this open-air space adds a touch of magic to any gathering.

Flavors Rooted in Local Pride

The Clermont isn’t just another pretty restaurant—it’s built on a foundation of local pride and culinary integrity. The kitchen places a strong emphasis on “farm-to-plate” dining, working closely with Irish farmers and producers to ensure every ingredient is fresh, ethical, and bursting with flavor.

Signature dishes like the Carlingford Crab Claws and Bellingham Angus Featherblade showcase the depth and richness of regional ingredients. And it’s not just the mains—sides, sauces, and desserts are all crafted with the same attention to detail.

Vegetarians and vegans will also find plenty to love. The chefs at The Clermont have gone beyond standard fare to craft plant-based dishes that are as satisfying and complex as their meat-based counterparts.

Something Special, All Year Round

What sets www.theclermont.ie apart from other venues is its commitment to creating experiences, not just meals. Themed nights like Steak & Wine Wednesdays offer the perfect mid-week treat, while festive afternoon teas add a sprinkle of seasonal magic to the calendar. The venue also accommodates private events—from weddings and birthdays to corporate gatherings—with bespoke menus and service tailored to your vision.

Planning to visit? You’ll find full menus, booking options, and seasonal offers on their official website, www.theclermont.ie. It’s the best place to stay updated on events and reserve your spot for an unforgettable night out.

A Modern Classic in Blackrock

At its core, The Clermont is about bringing people together. Whether it’s families gathering over Sunday lunch, couples indulging in a romantic evening, or friends raising a glass to life’s milestones, this venue creates moments that matter. Its seamless blend of tradition and modernity reflects the evolving Irish dining scene, while always staying true to its roots.

If you’re ever in County Louth, missing out on The Clermont would be missing out on a piece of Ireland’s evolving food story. With its spectacular setting, world-class cuisine, and welcoming atmosphere, it’s no wonder this gem has earned its place on every food lover’s map.

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